Quick salsas, pressure cooker pozole, simple guisados, smoky frijoles, and other low-effort classics fit for a weeknight.

Dive into the delightful world where Peruvian, Japanese, and Mexican cuisines blend together, creating dishes where freshness ...

A beloved Mexican restaurant chain is stepping up to make a difference as the government shutdown sows pain in communities ...

You might think that menudo and pozole are similar, but if you saw them side by side, you'd realize just how distinct these ...

Women's Health may earn commission from the links on this page, but we only feature products we believe in. Why Trust Us? Mexican food has been adapted by cultures around the world. With lots of ...

Celebrate Day of the Dead, or Día de los Muertos, with recipes for the ofrenda shared by top Mexican and Mexican American chefs — from pan de muerto and champurrado to tamales, pozole, and mole.