Roughly 25% to 50% of the total commercial nitrogen applied to fields across the state occurs in the fall. Waiting for cooler ...

Analysts say soybean exporters should court other markets to insulate against future trade tiffs with Beijing.

Penn State’s research enterprise reached a new milestone in fiscal year 2024-25 with $1.44 billion in total research ...

As Maine navigates the ongoing shutdown, local and campus efforts continue to provide a safety net for those impacted by the loss of SNAP benefits. For many, programs like the BBE and other community ...

Chris Houser, Penn State Extension assistant director for agronomy and natural resources programs, has been named the organization’s associate director for programs. He has been serving in the ...

New research shows that modern agriculture is impacting biodiversity inside protected areas in Europe, while some traditional ...

A federal government shutdown has suspended grant funding for the University of Tennessee Institute of Agriculture. Multiple ...

Alabama has more than a quarter of a million people who work in the agriculture industry.

Dr. Jeyam Subbiah was at the grocery store and wanted to grab some chicken. It was during the COVID-19 pandemic, and the ...

Jim Singleton knows farming. It’s his family heritage, his life’s work, his family’s future and his hobby. Singleton grew up ...

An agricultural university in Shropshire has been shortlisted for awards for striving to cut food waste. Harper Adams University said it was aiming to demonstrate the importance of sustainable food ...