Chef Maneet Chauhan has the secret to flawless, fluffy basmati rice—and it’s easier than you think. Her go-to method? Rinse the grains really well, stick to a two-to-one water-to-rice ratio, and let ...

Now you can make Homemade Marshmallow Fluff with my easy Bold Baking Basics recipe. Use this amazing confection for my S'more ...

We tested six ways to make hard-boiled eggs — from a traditional boil to the Instant Pot — and ranked them for taste, texture, and peelability. One simple method resulted in ideal hard-boiled eggs ...

Alton Brown not only knows how to cook pasta, but he also freely shares his techniques. Here are some best practices from the ...