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At one time, only 400 Devon cows remained in the U.S. but they've been on this CT farm for 400 years
A new documentary showcases Westbrook's Maple Breeze Farm's efforts to save Devon cows, which date back to the pilgrims.
Chef Andrew Zimmern, 64, really wants you to eat more seafood. The author and TV personality is best known for his television ...
She redefined children’s media—and built her empire—by centering empathy. Now she's channeling that same ethos into activism.
A free afternoon open house will include performances by local singer-songwriters, complimentary drinks and light snacks. The ...
This important study presents a thoughtful design and characterization of chimeric influenza hemagglutinin (HA) head domains combining elements of distinct receptor-binding sites. The results provide ...
HOUSE OF HALLOWEEN BAR CRAWL: 7 p.m.-11:45 p.m., downtown Baton Rouge. Haunted playground with nine-plus bars, DJs, drink ...
As The Nature of Things enters its 65th season with new hosts and a renewed push for international coproductions, Canadian ...
It's been a heck of a year in academia. This podcast miniseries, in partnership with WNYC's On The Media, examines the moral calculus universities face in dealings with the Trump administration.
Prologue The Roosevelt poster on freedom is timeless. I thought about its message while on the Parthenon. In early October ...
Parma’s dairies are open for tours, workshops and tastings during Caseifici Aperti, the twice-a-year Parmigiano Reggiano ...
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